ABOUT:

The inception of this unique fine dining experience dates back in Peshawar in British India in 1920. The Founder, Shri Kundan Lal Gujral, converted underground pits used by local villagers to bake breads to one of the most iconic cooking means of today. Tandoor was conceived by Moti Mahal and continues to swell today putting Tandoori Chicken and Tandoori Cooking on world gourmet map. When India partitioned in 1947, Gujral moved to Delhi and started Moti Mahal in his new home city, Darya Ganj.

Dignitaries like former Indian Prime Ministers, Jawaharlal Nehru and Indira Gandhi, former President Dr. Zakir Hussain and actors Raj Kapoor, Nargis and Soviet leader Mikhail Gobachev were among the famous patrons. Gujral served his iconic dishes, Butter Chicken, Dal Makhani, Chicken Pakora, Mutton Burrah  here in Moti Mahal Daryaganj Delhi. Later in 1970's Kundan Lal’s son, Nand Lal Gujral expanded Moti Mahal in South Delh to establish Moti Mahal Delux chain of restaurants.

Ashim Gujral  (Grandson of Sh Kundal Lal Gujral) has placed Moti Mahal on the international map of connoisseurs. Under his chieftain, Moti Mahal has expanded to an empire with its own brands such as Moti Mahal Delux, China Wall, Malabar Café, Hook’d Garden Café, The Himalayan Yeti, Bar Be Grill, Moti Sweets.

Proven business model:

You will get the support and experience that comes with the goodwill of Moti Mahal Delux since 1920. Be part of a winning brand that keeps customers coming back for delicious food and unmatched hospitality with over 100 years of experience.

Our food:

Moti Mahal is the undisputed leader in North Indian food, known for inventing famous dishes like Tandoori chicken, Butter chicken, Dal Makhani, Burrah kebab and many more tempting, sumptuous Tandoori grills, Dal makhani cooked overnight, mouth-watering curries and freshly baked breads have placed Moti Mahal on the international gourmet map.

Brand Umbrella

With Moti Mahal Group, you can choose from 7 different, successful brands. Pick the brand that fits your aspirations, location, and budget.

Our support network:

Drawing from the experience of our 150+ restaurants worldwide, our support network is world-class. You will never have an issue that we can not resolve. 

Our statistics: 

• Almost 100 years of experience
• 150 plus restaurants worldwide
• 5000 plus employees
• 1,000,000 plus and growing satisfied customers

Business Model:

FOOD COURT KIOSK

• Area required- 400 sq ft
• Location- Malls, Business Centers, Multinational Office Buildings, High Street
• Investment Plan- 20 to 25 Lakhs
• Franchise fees- As per Brand model & Location
• Royalty fees- 6%
• Advertising support- 2%
• Extras (working capital & rental deposit)
• O.I.- Within 1 to 1.5 Years

Note:

• Investment costs will vary based upon the size of the location as well as the concept.
• Internationally the figures will change based on geographical conditions and country for which franchise is required.

CASUAL DINING MODEL

 Location: Malls, Hotels, Shopping Complexes, Business Centres, Multinational Office buildings, High Street.

Investment:

• Area required: 1500 sq ft 
• Location: Malls, High Street, Hotels, Shopping Complexes
• Investment Plan: 50 to 70 Lakhs
• Franchise fees- As per Brand model & Location
• Royalty fees- 6%
• Advertising support- 2%
• Extras (working capital & rental deposit)
• O.I.- Within 1.5 to 2 Years

Note:

• Investment costs will vary based upon the size of the location as well as the concept.
• The figures are for stores in India only. Internationally the figures will change based on geographical conditions and country for which franchise is required.

FINE DINE RESTAURANTS:

• Area required: 2500 sq ft to 4000 sq ft
• Location: Malls, High Street, Hotels, Shopping Complexes
• Investment Plan: 75 to 1 Crore
• Franchise fees- As per brand model & location
• Royalty fees- 6%
• Advertising support- 2%
• EXTRAS (working capital & rental deposit)
• O.I- Within 2 to 2.5 Years

Note:

• Investment costs will vary based upon the size of the location as well as the concept.
• The figures are for stores in India only. Internationally the figures will change based on geographical conditions and country for which franchise is required.

 Moti Mahal Group Support:

 Pre-opening deliveries from Moti Mahal Group:

• Site Identification and Leasing Assistance
• Feasibility report
• Architectural and interior support in designing a modern, efficient restaurant layout
• Contracting support for cost-effective investment
• Accounting software for an efficient point of sales and material management system for efficient inventory management
• Menu planning keeping the key emphasis on local flavors and pricing policy
• Staff recruitment process
• Liaison with vendors, product specifications and purchase contracts
• Licensing formalities
• Procurement of service, cooking and kitchen equipment
• Training and support system with latest techniques on cooking and hospitality management
• Standard operating manuals for service and production
• Press conference for the launch

Post opening deliveries from Moti Mahal Group:

• Onsite training by our corporate team of chefs and managers
• Safety and hygiene practices
• HR support system
• Marketing and creative support
• Promotional activities like food festivals
• Periodical audits of quality, customer satisfaction, hygiene, maintenance
• Loyalty programs planning and implementation
• Product and service research and development

 Required Franchisee profile:

• True entrepreneurial spirit
• A strong belief in our brand
• Managerial experience - hospitality would be a big plus
• Finding location
• Bearing travel and boarding expenses of the technical team for site approvals
• Upfront franchise fees
• Royalty payments
• Advertising and marketing cost
• Contribution of business capital
• Make and maintain restaurant as per designs submitted by Moti Mahal Group
• Management of franchise business
• Retention of staff recruited and appointed by Moti Mahal Group
• Day to day business expenditure along with staff salaries
• Follow the procedure and modus Operandi laid out in the Franchise Agreement
• Press conference and launch ceremony
• A real commitment to serving to the standards our customers expect
• The capability and drive to expand restaurants

Don’t Wait, connect with us to resolve your queries and become our franchisee...Hurry!